107.28
Literatura obcojęzyczna
Little Brown
A History of Food in 100 Recipes
Wydawnictwo:
Little Brown
Oprawa: Twarda
Opis
We all love to eat, and most people have a favorite ingredient or dish. But how many of us know where our much-loved recipes come from, who invented them, and how they were originally cooked? In A History of Food in 100 Recipes, culinary expert and BBC television personality William Sitwell explores the fascinating history of cuisine from the first cookbook to the first cupcake, from the invention of the sandwich to the rise of food television.A book you can read straight through and also use in the kitchen, A History of Food in 100 Recipes is a perfect gift for any food lover who has ever wondered about the origins of the methods and recipes we now take for granted.
Szczegóły
Rok wydania
2020
Oprawa
Twarda
Ilość stron
360
Format
18.0x25.0cm
Języki
angielski
ISBN
9780316229975
Rodzaj
Książka
Stan
Nowy
EAN
9780316229975
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A History of Food in 100 Recipes
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