73.9
Książki
Penguin Books
Mastering the Art of French Cooking: Volume1
Wydawnictwo:
Penguin Books
Opis
`This isn`t just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it`s a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view, a votive object implying taste and appetite and a little je ne sais quoi. Julia Child was like Amelia Earhart, or Eleanor Roosevelt: she was a hero who`d gone out there and made a difference. Her books are a triumph, and also a trophy` - A. A. Gill, The Times
Szczegóły
Tytuł
Mastering the Art of French Cooking: Volume1
Autor
Julia Child
, Louisette Bertholle
, Simone Beck
Wydawnictwo
Rok wydania
2011
Ilość stron
784
ISBN
9780241956465
Rodzaj
Książka
Stan
Nowy
EAN
9780241956465
Kraj produkcji
GB
Producent
Penguin Books Limited
Podmiot odpowiedzialny
Penguin Random House Ireland Limited
Nassau Street 32 Morrison Chambers
Dublin
IE
www.penguin.co.uk
Dublin
IE
www.penguin.co.uk
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